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Fiesta Black Bean Bowl Vegan
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5 from 1 vote

Fiesta Black Bean Bowl

This healthy black bean bowl is full of bold Mexican style flavors!
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Entree
Cuisine: Mexican
Servings: 4
Calories: 335kcal
Author: Amy Duska


  • 2 cups cooked rice
  • 2 cups black beans drained
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • 1 cup roasted corn
  • 1 avocado sliced thinly
  • cherry tomatoes cut in half
  • lime wedges
  • creamy chipotle sauce
  • fresh cilantro
  • corn tortillas


  • Prepare rice as directed on package. Season beans and corn with cumin and chili powder and then cook on stove in a skillet until heated thoroughly.
  • Place the rice, beans and corn into 4 bowls and top with remaining ingredients. Serve tortillas toasted on the side or crumbled on top.


Calories: 335kcal | Carbohydrates: 55g | Protein: 12g | Fat: 9g | Saturated Fat: 1g | Sodium: 10mg | Potassium: 661mg | Fiber: 12g | Sugar: 2g | Vitamin A: 250IU | Vitamin C: 7.2mg | Calcium: 37mg | Iron: 2.6mg