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Slow Cooker Cranberry Orange Steel Cut Oats from AmyintheKitchen.com

Slow Cooker Cranberry Oatmeal

Amy Duska
Make oatmeal overnight in your slow cooker!
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Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Course Breakfast
Cuisine American
Servings 16
Calories 451 kcal

Ingredients
  

  • 2 cups steel cut oats
  • 7 cups water
  • ½ cup dried cranberries
  • zest and juice of 1 orange
  • 1 T vanilla extract
  • 1 T cinnamon
  • ¼ teaspoon salt
  • almond slices and extra dried cranberries for topping optional

Instructions
 

  • Place all of the ingredients into a slow cooker and stir to combine.
  • Cook on the WARM setting overnight or 8 hours.
Keyword overnight oatmeal, slow cooker oatmeal