Learn how to make pumpkin pie spice by combining common spices from your pantry, in just the right proportions.
A few minutes and 5 spices are all you need to get in full pumpkin dessert mode this fall!
Plus, download a FREE mason jar label template that you can print out to decorate your spice jars. It’s perfect for holiday gift-giving!
Now that the weather is getting cooler, it’s time to start preparing for baking season! By stocking your spice cabinet now, you’ll be prepared to fire up your oven when the pumpkin spice cravings hit!
Why not make your own for a fraction of the price of store brands?
Odds are, you probably have everything you need in your spice cabinet right now! You just need to combine them in the right proportions!
What is in Pumpkin Pie Spice
- 3 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1.5 teaspoons ground allspice
- 1.5 teaspoon ground cloves
How to Make Pumpkin Pie Spice
Measure out the spices into a bowl and whisk together until well incorporated.
Pour the mixture into a glass jar with a tight fitting lid.
Store the pumpkin pie spice in your pantry, tightly covered when not in use, for up to one year.
Tips for Making Pumpkin Pie Spice
- Make in small batches to preserve freshness. This recipe makes about 5 tablespoons. The typical for recipe for desserts such as pumpkin muffins, pumpkin pie or pumpkin bars will typically call for anywhere from 1-3 teaspoons, so this recipe should be enough to make 6-7 pumpkin desserts during the fall baking season.
- I love storing ground spices in small weck jars and/or small mason jars.
- Turn it into a homemade gift! Pour the spice blend into regular mouth 4 oz. mason jars and press on a pretty label to give as gifts during the holidays. No need to design a new label because I’ve done the work for you! Click here to get your ⇒ FREE Pumpkin Pie Spice Regular Mouth Label Amy in the Kitchen.
This printable was created for the Avery template 22807 When printing, make sure to UNCHECK the FIT to PAGE option! These labels will fit on the lid of a regular mouth mason jar.
This printable was created for the Recipes you may like:
- Slow Cooker Pumpkin Pie Oatmeal
- Pumpkin Pie Crumble Bars
- Pumpkin Cream Cheese Muffins
- Gluten-Free Pumpkin Cookies
- Pumpkin Cream Cheese Monkey Bread
Did you make this Homemade Pumpkin Pie Spice recipe? Let me know how it turned out by ★★★★★ RATING this recipe and leave a comment below!!
Homemade Pumpkin Pie Spice
Ingredients
- 3 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1.5 teaspoons ground allspice
- 1.5 teaspoons ground cloves
Instructions
- Add the spices to a bowl and combine with a whisk. Pour into an airtight container.
Notes
- Store in the pantry, tightly covered when not in use for up to one year.
- This recipe makes 5 tablespoons of pumpkin pie spice. The recipe is easily doubled.
Nutrition
Did you make this recipe? Let me know!