• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer

Amy in the Kitchen logo

  • Recipes
  • About
  • Contact
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
Home » Recipes » Fresh Tomato Bruschetta

Fresh Tomato Bruschetta

07/02/2018 2 Comments

Pin37
Share6
Yum15
Tweet
Email
58 Shares
Jump to Recipe·Print Recipe

Fresh Tomato Bruschetta is a simple to make appetizer that’s light on calories but big on flavor. Ripe cherry tomatoes are tossed in olive oil, seasonings and fresh basil and served on toasted bread slices. A delicious balsamic reduction is drizzled on top to make the flavors really pop!

fresh tomatoes with balsamic vinegar drizzle

How to make Fresh Tomato Bruschetta

When it comes to simple recipes, it really doesn’t get better than this! Cut the cherry tomatoes in half and place in a mixing bowl. Add the olive oil, salt, pepper and basil. Toss and let sit at room temperature until ready to serve.

Make the toasted bread slices by cutting a loaf of French bread or Italian bread into thin slices. Brush the tops with a little olive oil and place under a broiler for a few minutes until they are golden brown.

To make the balsamic reduction, pour the vinegar into a small saucepan and cook over medium-high heat until it has reduced by half. Stir frequently to make sure it doesn’t burn.

tomatoes with basil and balsamic vinegar on toast

Tips for Serving Fresh Tomato Bruschetta

  • Use fresh, ripe cherry tomatoes. You want the most flavorful tomatoes you can find!
  • Store the tomatoes at room temperature, not in the fridge. The flavor of tomatoes weakens when stored in cold temperatures.
  • Making a balsamic reduction with the vinegar creates a thick, sweet balsamic glaze. If you do not want to make a reduction, simply drizzle with balsamic vinegar before serving. Or buy it pre-made from the store!
  • Make it even more flavorful by rubbing the bread slices with raw garlic before toasting.
  • Add fresh mozzarella cheese to create a Caprese Salad Bruschetta.
Print
tomatoes with basil and balsamic vinegar on toast

Fresh Tomato Bruschetta

  • Author: Amy Duska
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 minutes
  • Yield: 8
  • Category: Appetizer
  • Method: Cooking
  • Cuisine: American
Print
Pin

Description

A simple but tasty appetizer that you can have ready in less than 15 minutes!


Ingredients

  • 1 loaf Italian or French bread, sliced and toasted
  • 1 pint red cherry tomatoes
  • 1 pint yellow cherry tomatoes
  • 1 tablespoon extra virgin olive oil
  • salt and pepper to taste
  • 1 handful fresh basil, chopped
  • 1/2 cup balsamic vinegar

Instructions

  1. Wash the tomatoes and then cut them in half or quarters.
  2. In a large bowl, toss the tomatoes, olive oil, salt, pepper and half of the fresh basil.
  3. Lay out the slices of toasted bread in an even layer and place a scoop of the tomato mixture onto each.
  4. Sprinkle with remaining basil and balsamic vinegar reduction.

Balsamic Vinegar Reduction

  1. Place the balsamic vinegar into a small saucepan and bring to a boil over medium-high heat, stirring frequently.
  2. Continue to cook until it is reduced by half, about 10 minutes. Set aside to cool.

Nutrition

  • Serving Size: 1
  • Calories: 174
  • Fat: 3
  • Carbohydrates: 31
  • Protein: 6

Keywords: easy appetizer, light appetizer

Did you make this recipe?

Tag @amyduska on Instagram and hashtag it #amyinthekitchen

This recipe was originally posted in 2016 and updated in July 2018.

 

Fresh Tomato Bruschetta is a simple to make appetizer that's light on calories but big on flavor! #recipe #appetizer #bruschetta #freshtomato #healthyappetizer #easyappetizer
Pin37
Share6
Yum15
Tweet
Email
58 Shares

You may also like:

grilled cheese sandwich cut in half

Best Grilled Cheese Sandwich

Simple Homemade Tomato Soup - Easy to make with a few ingredients. Rich and creamy, goes perfect with grilled cheese sandwiches! #tomatosoup #tomatoes #homemade #comfortfood #simplerecipes

Homemade Tomato Soup

Homemade Almond Butter is easy to make with only 1 ingredient! #almondbutter #vitamixalmondbutter

Homemade Almond Butter

This easy 4 Ingredient Strawberry Chia Seed Jam is the perfect healthy alternative to regular jam. It's made with whole food ingredients that are natural and healthy. It's super easy to make with no cooking involved! #chiaseedjam #homemadestrawberryjam

Strawberry Chia Seed Jam

Reader Interactions

Comments

  1. Tracey says

    04/01/2016 at 7:45 pm

    This looks absolutely delicious and simple to make!! I hear ya on all those yummy fresh homegrown fruits and veggies too! 🙂

    Reply
    • Amy says

      04/02/2016 at 3:33 pm

      Thanks Tracey! 🙂

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

★☆ ★☆ ★☆ ★☆ ★☆

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Welcome to my Kitchen!

Join me every week and together we'll make delicious, healthy recipes using simple ingredients! Read More…

Popular Recipes

Vanilla Bean Cheesecake with White Chocolate Mousse

Vanilla Bean Cheesecake

Gluten-Free Pumpkin Cookies

Southern Style Carrot Cake

Southern Style Carrot Cake

Easy Cheesecake Recipe

Simple Cheesecake Recipe

Tiramisu Cheesecake | This is one of the best cheesecakes I've ever had! AmyintheKitchen.com

Tiramisu Cheesecake

Easy Hot Crab Dip

Hot Crab Dip

Lemon Cheesecake with Lemon Curd.

Lemon Cheesecake with Lemon Curd Topping

Instant Pot Cheesecake Recipe

Find a Recipe!

Categories

WEEKLY MENU IDEAS!

Join my free email list and get quick and easy recipes sent straight to your inbox every week!

Footer

  • Online Privacy Policy
  • Affiliate Links Disclosure

© 2014–2019 · Team Duska LLC